And yet again, here we are for the Season 3 Finale of Bois & Bar Talk. For episode 20, we drink Dr. Strangehaze by Brewery Legitimus. It’s been another roller coaster ride throughout the season and our beer collection is piling up. Dr. Strangehaze is a New England style IPA […]
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Today, on the 19th episode of Bois & Bar Talk we are drinking Ice Cream Man by Backeast Brewing Company. We’ll call this part 2 since we originally had this drink during season 1 (for all you long-time listeners out there). Ice Cream Man is an IPA brewed with citra […]
Today on the 16th episode of Bois & Bar Talk we are drinking Julius (Our 4th Treehouse beer this season). The first thing we discussed was the comparison to King Julius which we did earlier in the season and what was the actual difference between the two. A source on […]
Drink Of The Week Today on the 15th episode of season 3 we are drinking Very Hazy from the infamous Treehouse Brewing Co. out of Charlton, Mass. Very Hazy, on Treehousebrew.com, is described as: “Very Hazy is a Double IPA designed to push the flavor profile of Haze to the limit […]
Drink Of The Week Today on the 14th episode of season 3 we are drinking Second Hand brewed by Clocktown Brewing Company out of Thomaston, CT. Second Hand is described on Clocktown’s website as a straw-colored, hazy NEIPA with the juicy aromas and notes of citrus and tropical fruit. Bitterness […]
Drink Of The Week Today on the 13th episode of season 3 we are drinking Very Green by the notorious brewery TreeHouse Brewing Co. out of Charlton MA. Very Green is described on Beeradvocate.com as a Double IPA that is created with a massive kettle charge of Australian and American […]
Drink Of The Week Today on the tenth episode of Season 3 on the Bois & Bar Talk podcast, the Drink Of The Week is Chocolate Truffle Stout by Hamden, CTs own Thomas Hooker Brewing Co. Beer Advocate describes this beer as a “sweet stout that is made in collaboration with […]
Drink Of The Week Today on the ninth episode of Season 3 on the Bois & Bar Talk podcast, the Drink Of The Week is Choconaut Imperial Porter by Firefly Hollow Brewing out of Bristol, CT. Untapped.com describes Choconaut as a dark, full bodied, and seductive, Imperial Porter. Which is brewed […]
Drink Of The Week Today on the eighth episode of Season 3 on the Bois & Bar Talk podcast, the Drink of the week is Candles Out brewed by Charter Oak Brewery located in Danbury, CT. On Charter Oaks website they describe Candles Out as “medium bodied that has a citrus aroma […]
Drink Of The Week Today on the seventh episode of Season 3 on the Bois & Bar Talk podcast, the Drink of the week is B-Side crafted by New Britain’s own Alvarium Brewery. According to Alvarium, B-Side utilizes Idaho 7, Azacca, and Simcoe hops for a delicate and multilayered drinking […]